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Kitchen, Pastry & Bar Utensils Mold multiple for chocolate pralines

Polycarbonate - Product Size Ø 3,0 cm

€ 32,90

Delivered in 1-3 working days

Mold multiple for chocolate pralines image number 0

Kitchen, Pastry & Bar Utensils Mold multiple for chocolate pralines

Polycarbonate - Product Size Ø 3,0 cm

€ 32,90

Delivered in 1-3 working days

Paderno mould for making spiral-shaped chocolates with crisp edges and detailed patterns.

Pour the melted chocolate into the mould and allow to cool. Add the filling - dried fruit, cream, caramel - and pour in more chocolate to seal. Once solidified you can unmould it.
Made of polycarbonate, a thick and transparent material that makes the moulds resistant to thermal shock.
28 helix-shaped moulds with a diameter of 30 mm and a height of 22 mm.
Dimensions: 17.5 x 27.5 cm.

Brand: Paderno
Collection: Kitchen, Pastry & Bar Utensils
Material: Polycarbonate
Look: Transparent
Item number: 47860-49
EAN: 8014808729331
Year of introduction: 2007
End of life date:
Set composed by the following products:
Gastronorm dimension: null
Output: 28
Maximum payload: null

Diameter: 3,00 cm
Length: 17,50 cm
Width: 27,50 cm
Height: null
Capacity: null
Weight of article: 530 gr
Internal diameter: null
Internal length: null
Internal width: null
Internal height: null
Blade length: null
Thickness: null
Special size info: null
Package length: 17,60 cm
Package width: 27,60 cm
Package height: 2,70 cm
Weight of packaging: null
Package weight: 530 gr
Volume of packaging: 1,3000 dm³

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